Table 2: Pearson correlation matrix.
Variables |
Breath Acetone (ppm) |
Weight (lbs) |
Body Fat (%) |
Visceral Level (Scaled Interval) |
BMI (kg/m2) |
Skeletal Muscle (%) |
Breath Acetone (ppm) |
1a 0b |
-0.170a 0.329b |
0.059a 0.745b |
0.131a 0.469b |
0.139a 0.441b |
-0.045a 0.805b |
Weight (lbs) |
-0.170a 0.329b |
1a 0b |
0.797a < 0.0001b |
0.909a < 0.0001b |
0.938a < 0.0001b |
-0.879a < 0.0001b |
Body Fat (%) |
0.059a 0.745b |
0.797a < 0.0001b |
1a 0b |
0.864a < 0.0001b |
0.841a < 0.0001b |
-0.982a < 0.0001b |
Visceral Level (Scaled Interval) |
0.131a 0.469b |
0.909a < 0.0001b |
0.864a < 0.0001b |
1a 0b |
0.989a < 0.0001b |
-0.884a < 0.0001b |
BMI (kg/m2) |
0.139a 0.441b |
0.938a < 0.0001b |
0.841a < 0.0001b |
0.989a < 0.0001b |
1a 0b |
-0.873a < 0.0001b |
Skeletal Muscle (%) |
-0.045a 0.805b |
-0.879a < 0.0001b |
-0.982a < 0.0001b |
-0.884a < 0.0001b |
-0.873a < 0.0001b |
1a 0b |
aCorrelation coefficient, bCorrelation p-value