Table 1: Physical characteristics of participants.
|
FW |
SHP |
SVP |
|||
Variable |
LoFFMI-Str n = 20 |
HiFFMI-Str n = 40 |
LoFFMI-Str n = 37 |
HiFFMI-Str n = 43 |
LoFFMI-Str n = 37 |
HiFFMI-Str n = 50 |
Age (yrs) |
19.1 ± 0.9 |
19.0 ± 0.8 |
18.8 ± 0.8 |
18.8 ± 0.7 |
19.0 ± 0.6 |
19.3 ± 10 |
Height (cm) |
163.7 ± 6.0 |
163.3 ± 5.6 |
165.6 ± 6.2 |
165.6 ± 6.2 |
165.1 ± 5.4 |
164.5 ± 6.5 |
Weight (kg) |
54.9 ± 5.6 |
73.0 ± 13.3* |
54.0 ± 4.7 |
73.0 ± 12.4* |
54.3 ± 4.5 |
74.6 ± 12.3* |
%fat |
22.3 ± 5.1 |
25.0 ± 4.8 |
21.0 ± 3.3 |
24.1 ± 4.4 |
21.5 ± 2.7 |
26.2 ± 4.2 |
FFMI (kg/Ht2) |
15.83 ± 0.71 |
20.30 ± 2.07 |
15.52 ± 0.75 |
20.02 ± 2.04 |
15.60 ± 0.61 |
20.19 ± 2.17 |
*Significantly different from LoFFMI-Str groups.