Table 3: Descriptive characteristics of Self-Reported change in Quality and Quality of diet and physical activity.

 

Question

Response

Total

Male

Female

Quality of diet

Got worse

20 (27%)

11 (55%)

9 (45%)

No change

18 (25%)

12 (67%)

6 (33%)

Got Better

35 (48%)

20 (57%)

15 (43%)

Quantity of diet

Ate more

36 (50%)

24 (67%)

12 (33%)

No Change

20 (28%)

11 (55%)

9 (45%)

Ate less

16 (22%)

7 (44%)

9 (56%)

Quality of PA

Got worse

39 (54%)

23 (59%)

16 (41%)

No change

19 (26%)

11 (58%)

8 (42%)

Got Better

14 (20%)

8 (57%)

6 (43%)

Quantity of PA

Did more

17 (23%)

10 (59%)

7 (41%)

No Change

20 (28%)

15 (75%)

5 (25%)

Did less

35 (49%)

18 (51%)

17 (49%)