Table 1: Genotyping among 2 groups (Non-obese vs. Overweight).

Parameters (Mean ± SD) TG P value TT P value
Non-obese (n = 12) Overweight (n = 24) Non-obese (n = 16) Overweight (n = 52)
FBS 220.42 ± 64.6 165.42 ± 64.12 0.021* 208.06 ± 98.47 187.63 ± 62.57 0.327
PPS 342.92 ± 105.86 249.83 ± 70.35 0.0034# 328.88 ± 113.57 267.21 ± 68.96 0.01*
HbA1c 10.37 ± 2.07 7.92 ± 2.15 0.0025# 8.49 ± 1.89 9.25 ± 2.36 0.248
Insulin 20.12 ± 15.16 11.67 ± 5.5 0.0194* 14.46 ± 5.66 14.42 ± 10.67 0.991
HOMA-IR 10.69 ± 8.4 4.98 ± 3.33 0.006# 7.8 ± 6.06 6.98 ± 7.46 0.69
LDL 107.67 ± 43.16 105.5 ± 33.88 0.87 114.88 ± 36.61 94.21 ± 35.9 0.0491*
Mg 1.81 ± 0.332 1.65 ± 0.298 0.167 1.68 ± 0.302 1.49 ± 0.327 0.0508*

P value < 0.05*; P value < 0.001#; FBS-Fasting blood sugar; PPS-Postprandial sugar; HbA1c- Glycated haemoglobin; HOMA-IR- Homeostasis model Assessment of Insulin resistance; LDL-Low density lipoprotein; Mg- Magnesium.