Table 3: Relationship between hyperglycaemia components and oxidative stress parameters*.

 

TAC

TOS

OSI
 

 r

 p

r

p

r

p

HbA1c (NGSP) (%)

-0.052

0.503

0.217*

0.005

0.174*

0.024

FBG (mg/dl)

-0.023

0.768

0.249*

0.001

0.179*

0.020

PPG (mg/dl)

-0.079

0.316

0.230*

0.003

0.198*

0.011

FCP (ng/ml)

-0.189

0.014

0.274

0.001

0.279

0.001

HOMA-IR index

-0.142

0.067

0.319*

0.001

0.297

0.001

FI (μU/ml)

-0.220

0.004

 0.288*

0.001

0.316*

0.001

HbA1c: Glycosilated Hemoglobin; FBG: Fasting Blood Glucose; PPG: Post Prandial Glucose; FCP: Fasting C-Peptide; HOMA-IR: Homeostatic Model of Assessment-Insulin Resistance; FI: Fasting Insulin; TAC: Total Antioxidant Capacity; TOS: Total Oxidative State; OSI: Oxidative Stress Index *pearson correlation analysis