Table 1: Sample data set of copper values from 36 stomach and intestinal tissue and Cu values in soil, vegetables and water.
|
Ünit No |
DGCu (Yi) |
TCu (X1) |
SeCu (X2) |
SuCu (X3) |
|
1 |
1690 |
22.14 |
82.67 |
0.19 |
|
2 |
2680 |
19.68 |
136.80 |
0.18 |
|
3 |
1600 |
11.56 |
85.26 |
0.20 |
|
4 |
1820 |
44.59 |
118.40 |
0.18 |
|
. |
…. |
.. |
.. |
. |
|
34 |
1900 |
60.18 |
132.50 |
0.18 |
|
35 |
1660 |
9.38 |
115.20 |
0.16 |
|
36 |
1260 |
30.43 |
52.64 |
0.16 |
|
Toplam |
55705 |
1779 |
4202 |
7 |
|
1547 ± 97.89 |
49 ± 6.53 |
117 ± 3.84 |
0 ± 0.00 |
DGCu: Cu values observed in tissue (Yi); TCu: Cu values in soil (X1); SeCu: Cu values in vegetables (X2); SuCu: Cu values in water (X3).