Table
2: Anthropometric and
clinical data at baseline evaluation.
Characteristics |
Total |
Male |
Female |
p-value |
Number of subjects (n) |
15 |
7 |
8 |
|
Systolic blood pressure
(mmHg) |
119.6 ± 12.6 |
120.4 ± 14.1 |
118.8 ± 12.2 |
0.82 |
Diastolic blood pressure
(mmHg) |
74.1 ± 8.4 |
77.1 ± 8.1 |
71.3 ± 8.1 |
0.19 |
Weight (Kg) |
73.3 ± 14.1 |
77.0 ± 18.7 |
70.1 ± 8.5 |
0.36 |
Body mass index (Kg/m2) |
26.4 ± 3.9 |
26.9 ± 11.3 |
25.8 ± 3.8 |
0.62 |
Waist circumference (cm) |
89.5 ± 8.6 |
93.2 ± 11.3 |
86.3 ± 3.8 |
0.13 |
Hip Circumference (cm) |
108.8 ± 8.6 |
110.1 ± 13.5 |
107.7 ± 7.8 |
0.67 |
Waist/hip ratio |
0.81 ± 0.14 |
0.84 ± 0.04 |
0.79 ± 0.37 |
0.50 |
Fat mass (Kg) |
23.1 ± 7.1 |
20.8 ± 9.1 |
25.1 ± 4.6 |
0.25 |
Percent body fat (%) |
31.3 ± 6.6 |
26.3 ± 6.1 |
35.7 ± 4.6 |
0.002 |
Free fat mass (%) |
50.2 ± 9.7 |
56.2 ± 10.9 |
44.9 ± 4.6 |
0.02 |