Table 2: Colon microbiota before and after eradication (lgCFU/g. M ± m).
Microorganisms | 1st Group | 2nd group | 3rd group | |||
---|---|---|---|---|---|---|
Before treatment | After treatment | Before treatment | After treatment | Before treatment | After treatment | |
Bifidobacteria spp. | 5.94 ± 0.39 | 6.48 ± 0.35 | 6.92 ± 0.33 | 7.70 ± 0.26* | 7.86 ± 0.36 | 7.21 ± 0.59 |
Lactobacillus spp. | 6.48 ± 0.29 | 6.67 ± 0.27 | 6.21 ± 0.35 | 7.34 ± 0.28* | 6.93 ± 0.34 | 6.10 ± 0.23* |
Bacteroides spp. | 6.62 ± 0.34 | 5.79 ± 0.39 | 6.16 ± 0.34 | 6.43 ± 0.24 | 6.54 ± 0.53 | 6.19 ± 0.53 |
Enterococcus spp. | 6.40 ± 0.22 | 6.22 ± 0.26 | 6.03 ± 0.41 | 6.46 ± 0.28 | 5.72 ± 0.50 | 6.17 ± 0.31 |
E. coli (normal) | 5.03 ± 0.75 | 4.15 ± 0.73 | 3.67 ± 0.61 | 3.28 ± 0.58 | 3.08 ± 0.89 | 1.71 ± 0.79 |
Atypical E. coli (low fermentative activity) | 4.82 ± 0.65 | 3.34 ± 0.73* | 5.73 ± 0.50 | 5.20 ± 0.56 | 3.84 ± 0.95 | 5.17 ± 0.98 |
Klebsiella spp. | 1.09 ± 0.51 | 0.19 ± 0.19* | 1.93 ± 0.47 | 0.76 ± 0.35* | 1.41 ± 0.75 | 2.12 ± 0.81 |
Citrobacter spp. | 0.67 ± 0.37 | 0* | 0.50 ± 0.27 | 0.83 ± 0.43 | 1.08 ± 0.63 | 1.03 ± 0.70 |
Enterobacter spp. | 1.54 ± 0.57 | 0.19 ± 0.19* | 1.65 ± 0.45 | 1.47 ± 0.48 | 3.88 ± 0.84 | 4.57 ± 0.84 |
Staphylococcus spp. | 1.96 ± 0.46 | 0.74 ± 0.36* | 2.01 ± 0.38 | 1.57 ± 0.33 | 1.11 ± 0.50 | 1.68 ± 0.50 |
S. aureus | 0.55 ± 0.25 | 0.21 ± 0.21 | 0.95 ± 0.29 | 0.31 ± 0.22* | 0.82 ± 0.44 | 0.36 ± 0.25 |
Candida albicans | 1.50 ± 0.52 | 1.09 ± 0.43 | 1.36 ± 0.34 | 0.62 ± 0.23* | 1.39 ± 0.58 | 1.69 ± 0.69 |
*- р < 0.05 - differences are significant.