Table 3: Association between nutrition screening parameter by SNST, NRS-2002, MST, MUST, SNAQ with anthropometric and biochemical measurement.
Outcomes | SNST | NRS-2002 | MST | MUST | SNAQ | |||||
1† | 0‡ | 1† | 0‡ | 1† | 0‡ | 1† | 0‡ | 1† | 0‡ | |
BMI (kg/m2) | 18.9 | 22.5 | 18.5 | 23.5 | 19.1 | 21.5 | 18.5 | 24 | 19.3 | 21.7 |
Sig (P)* | 0.001 | 0.001 | 0.001 | 0.001 | 0.001 | |||||
MUAC (cm) Sig (P)* |
23 0.001 |
27 |
23.1 0.001 |
27.1 |
23.5 0.001 |
25.8 |
23 0.001 |
27.9 |
23.6 0.001 |
25.8 |
Albumin (g/dl) Sig (P)* |
2.84 0.001 |
3.33 |
2.95 0.001 |
3.23 |
2.88 0.001 |
3.17 |
2.98 0.001 |
3.28 |
2.91 0.003 |
3.18 |
Hb (g/dl) Sig (P)* |
10.7 0.001 |
11.9 |
10.8 0.001 |
11.9 |
10.8 0.006 |
11.6 |
10.9 0.001 |
12 |
10.9 0.062 |
11.5 |
†: Risk of malnutrition (medium and high); ‡: Not and low risk of malnutrition; *Sig (p): Risk malnutrition
versus not risk malnutrition patients with the same screening; BMI: Body Mass Index; MUAC: Mid Upper Arm Circumference;
Hb: Hemoglobin.