Archive
Open Access DOI:10.23937/2572-3308.1510043
Soybean, Gly m 4, and Birch Pollen Allergy
Keiji Sugiura, MD, PhD and Mariko Sugiura, MD, PhD
Article Type: Review Article | First Published: January 13, 2023
Several types of soy foods are consumed worldwide. Soybean products have shown some potential benefits for health, but soy allergy can cause life-threatening allergic reactions. Pollens of birch trees can be associated with food allergy-related disease such as pollen/food allergy syndrome. Birch pollen/food oral allergy syndrome is mainly caused by the immunological cross-reaction between pathogenesis-related protein (PR)-10 family such as Gly m 4 and the Rosaceae family....
Article Formats
Volume 7
Issue 1
Issue 1